Rich, creamy, and irresistibly cheesy, the Ghiotti Triple Cheese Pizza layers mozzarella, provolone, and parmesan over a crisp stone-baked base for a full-flavoured indulgence. Perfectly balanced and deliciously melty, it’s a cheese lover’s dream straight from the oven. Cook easily in a sandwich press for 5–8 minutes, air fryer for 5–8 minutes, or oven bake for 10–12 minutes for a golden, bubbling finish.
Weight: 200g