Carefully and traditionally crafted in Spain, this gluten-free chorizo is shaped like a long candle, which gives it its name Lente - meaning “candle” in Spanish.
Mild, smooth, and full of authentic flavour, it’s a deliciously versatile addition to any table. Perfect for enjoying as a simple nibble alongside olives or cheese, it also works beautifully pan-fried into risottos or sliced over pizza for added depth and savoury richness.
Weight: 150g


