Mozzarella Fior di Latte is a traditional Italian cow’s milk cheese, with its name meaning “flower of the milk.” It is the classic form of mozzarella in Italy, known for its delicate flavor and smooth texture.
Ideal for slicing into pizza, pasta, or fresh salads, it’s a versatile staple in many dishes. The 200g pot includes two large mozzarella balls.
Weight: 200g